The Great Book — Haberfeld

Introduction

The name Haberfeld belongs to that category of Judeo-German surnames born of the intersection between the German language and the imperial administration that, in the late eighteenth century, compelled the Jewish communities of Central Europe to adopt fixed family names. The term breaks down into two Middle High German elements: haber ("oats") and feld ("field"), so that Haberfeld means "oat field," from the words habaro "oats" and feld "field." This topographic and agrarian origin connects the name to a family of related patronyms — Habermann, the oat merchant, Habermehl, the oat flour producer, or Haberland, the "land of oats" — all sharing the same cereal root. The name Habermann is an occupational name designating a grower or seller of oats, composed of the element Haber and the agent suffix -mann.

While etymology illuminates the raw material of the name, it does not exhaust the History it carries. For among the many families who bore this patronym across Galicia, Silesia, and Lesser Poland, one rose to the standing of a true economic and social dynasty: the Haberfeld family of Oświęcim. This small town on the banks of the Soła, which became grimly universal under its German name of Auschwitz, was for more than a century the cradle of a prosperous, progressive Jewish family, deeply rooted in local civic life. The cruel irony of History would have it that the place of their achievement became the place of their world's annihilation.

This Great Book sets out to trace the trajectory of this lineage — from its establishment in the second half of the eighteenth century to the industrial apex of its celebrated distillery, and then to the rupture of the Shoah — while situating the name Haberfeld within the broader context of the Jewish diasporas of Central Europe. The sources drawn upon, fragmentary yet convergent, make it possible to reconstruct a family Memory that merges, at its end, with that of an engulfed civilization.

Chapter 1: Onomastic Origins and Geography of a Name

The surname Haberfeld belongs to the great wave of surname fixation imposed on Jews of the Habsburg and Prussian Empires between the late eighteenth and early nineteenth centuries. The Edict of Toleration of Joseph II (1787) and analogous legislation required each Jewish family to adopt a hereditary name in German, often chosen from terms denoting landscape features, trades, or qualities. Names compounded with -feld ("field"), -berg ("mountain"), -thal ("valley"), or -baum ("tree") constitute a significant portion of this repertoire.

Within this nomenclature, Haberfeld belongs to the category of agrarian topographic formations. Haberfeld, of German usage, means "oat field," formed from the words haber "oat" and feld "field." The immediate proximity of names such as Grünfeld confirms this: Grünfeld, of German and Jewish usage, is a habitational name derived from several places called Grünfeld, formed from elements meaning "green countryside," derived from gruoni "green" and feld "field." An anglicized form of the name also exists, attesting to the subsequent dispersal of its bearers: Haberfield is a partial anglicization of Haberfeld.

The root Haber — a regional variant of the standard German Hafer, "oat" — has multiple onomastic derivatives. Haberland is a topographic name derived from Middle High German haber(e) "oat" and land "land," or a habitational name drawn from various places so named. This density of variants signals the frequency of oat cultivation across Central European landscapes, and thus the geographical commonality of a root that became a vehicle for identity. The name does not, in itself, designate a single common origin: the various Haberfeld families of Galicia, Bohemia, or Hungary are not necessarily related. The surname is an administrative crystallization, not proof of biological kinship. This is why the historian must take care not to merge into a single genealogy the multiple lineages that independently received this name at the turn of the nineteenth century.

Chapter 2: Settlement in Oświęcim

It is in the small town of Oświęcim, in Lesser Poland, that the best-documented Haberfeld lineage took root. The Haberfeld family settled in Oświęcim in the second half of the 18th century. Oświęcim was then a confluence town, crossed by the Soła shortly before it flows into the Vistula, and endowed with an ancient and vibrant Jewish community, to the point that the town was sometimes nicknamed the "Jerusalem of Galicia" for the density of its religious and intellectual life.

The founding act of the family fortune was the establishment of a distillery. Jakub, son of Simon and Jacheta, founded in 1804 the Vodka and Liqueur Factory; after his death, the enterprise was inherited by his son, also named Jakub (1839–1904). The transmission of a father's name to his son, a common Jewish practice in memory of an ancestor, sometimes complicates the reading of generations, but the chronology of the records makes it possible to distinguish the founder of the 19th century from his descendants. The enterprise prospered rapidly: the founding father Jakob opened the Haberfeld Steam Vodka and Liqueur Factory in Oświęcim (later known as Auschwitz) in 1804, and the distillery was well known throughout the Austro-Hungarian Empire.

The geographical location of the factory followed the commercial logic of the place. In 1804, Jakob Haberfeld opened a "steam vodka and liqueur factory" near a bridge crossing the Soła river. The choice of a riverside site, close to a crossing point, guaranteed both the water supply essential for distillation and access to transportation routes. An early manufactory in Poland, the Jewish-owned establishment produced vast quantities of vodka, rum, and juice. Within a generation, the Haberfeld family had risen from the status of merchants to that of industrial entrepreneurs — a phenomenon emblematic of the ascent of a Galician Jewish bourgeoisie over the course of the long 19th century.

Chapter 3: The Industrial Apogee of a Dynasty

At the turn of the twentieth century, the Haberfeld house reached its full flowering, at the crossroads of family enterprise and internationally renowned brand. Leadership passed from generation to generation: in 1906, Emil Haberfeld became the new proprietor. Under his stewardship and that of his successors, the factory was transformed into a true regional conglomerate, endowed with an extensive commercial network.

The breadth of this network testifies to the supra-local dimension of the business. The factory possessed numerous branches, notably in Kęty and Cracow, as well as representative offices in Bielsko, Katowice, Lviv, and other cities. Beyond domestic sales, the factory exported its products to European countries. The company further diversified its activities: in addition to alcohol production, it owned a beer bottling plant. Participation in the great commercial showcases of the era completed the establishment of its prestige: throughout its period of activity, it took part in numerous national and international competitions and exhibitions, achieving considerable success therein.

The modernity of the house could be read even in its communications. Advertisements for Haberfeld were created by the foremost artist Hans Rudi Erdt, whose works promoted other popular brands such as Nivea and Opel. Engaging a poster artist of this stature — a leading figure of early-century German advertising art — signals a brand strategy already resolutely oriented toward the mass market and the modern image. At the height of its success, the family also left a lasting mark on the urban landscape of Oświęcim. Beside the distillery stood a forty-room family manor, the Maison Haberfeld, one of the city's architectural icons. This residence, blending residential function with social representation, embodied the pinnacle of the ascent of a Jewish family that had become notable among notables.

Chapter 4: Civic Notability and Progressive Judaism

The economic success of the Haberfeld family cannot be understood without its social corollary: their integration into the public life of Oświęcim and their communal engagement. The family embodied a model of acculturated and progressive Judaism, characteristic of the Jewish bourgeoisie of Central Europe in the era of emancipation. The Haberfelds were a progressive Jewish family involved in social life; several of its members sat on the city's municipal council.

This participation in municipal institutions deserves to be underscored. It reflects a dual belonging, openly assumed: to the Jewish community, of which the family remained an integral part, and to the city as a whole, where they held elected responsibilities. In the context of Austrian Galicia and then of reconstituted Poland after 1918, such a presence of Jewish industrialists within local councils stemmed both from their economic weight and from a civic ideal of integration proper to the late Haskalah and its heirs. The family appears to have cultivated a balance between fidelity to tradition and openness to European modernity — a balance encapsulated in the image of a "progressive" dynasty yet durably rooted in its Jewish soil.

It is nonetheless necessary to measure the share of retrospective reconstruction in this portrait. The available sources — museum notices and press articles — tend to idealize the golden age before the catastrophe. The daily reality of a Jewish industrial family in a small town in Little Poland doubtless involved tensions and ambiguities that commemorative Memory tends to smooth over. The epistemic status of this chapter therefore remains probable: while civic engagement is attested, its interpretation as a harmonious model belongs in part to a memorial reading that must be received with caution.

Chapter 5: The Rupture — Oświęcim Becomes Auschwitz

The history of the Haberfeld family shifts with that of the twentieth century. The very name of their town, which had borne their prosperity, became the symbol of extermination. Oświęcim would later become known as Auschwitz. The distillery founded in 1804, witness to a flourishing Jewish life, now found itself situated in the shadow of the largest death complex in history. In the shadow of Auschwitz, Jewish life had once flowed with spirits.

This geographical coincidence — which is no coincidence at all in the light of history — forms the tragic heart of the Haberfeld Memory. For more than a century, the family had built, in that precise place, an industrial and civic legacy; that same place was chosen to annihilate the people to whom they belonged. The forty-room manor house, the international exhibitions, the seats on the town council: all of this heritage was swept away by the German occupation and the Shoah. The distillery ceased to belong to its founders, and the Jewish community of Oświęcim — of which the Haberfeld family were among the most prominent — was destroyed.

It is precisely this intersection between a prosperous family memory and the archive of destruction that structures commemoration today. A display at the museum of the Jewish Center of Auschwitz in Oświęcim, Poland, evokes this history. The Jewish Center, housed near the city's sole surviving synagogue, perpetuates the memory of a centuries-old Jewish presence of which the Haberfeld family were emblematic figures. The family home and the history of the distillery occupy a place of honor there, transforming a private industrial heritage into a site of collective Memory. The status of this chapter is intersectional: the narrative transmitted by the descendants and the museum's documentation speak to and confirm each other, yet the precise details of the individual fate of family members during the war remain, in the sources drawn upon here, partially reconstructed.

Chapter 6: Posterity and Memory

If the world of the Haberfeld family of Oświęcim was shattered, their Memory survived and is today the subject of active transmission. The brand itself is experiencing a revival, carried by contemporary heritage consciousness: the existence of a dedicated website tracing the history of the house attests to this determination to reinscribe the name in the Polish and international cultural landscape, drawing on advertising archives, exhibition awards, and the legend of the steam distillery.

The Haberfeld House, an emblematic dwelling of the city, remains an anchor point of this Memory. Presented as one of the architectural icons of Oświęcim, it materializes in stone the remembrance of a family whose trajectory encapsulates that of the Jewish bourgeoisie of Central Europe: entrepreneurial ascent, civic integration, then collapse. The work of the Jewish Center of Auschwitz, of historians, and of descendants scattered across the diasporas contributes to keeping this History alive.

This final chapter belongs fully to the register of transmitted memory. The factual elements — founding dates, names of successive owners, the scope of the enterprise — are solidly established. But the posterity of the Haberfeld name is also nourished by family narratives, testimonies, and a commemorative dimension that transcends the strict documentary framework. This is the hallmark of lineages marked by the Shoah: their History extends into a collective Memory that embraces its share of transmission, homage, and reconstruction. The name, born of a humble "oat field," has thus become the bearer of a History that far exceeds its agrarian etymology.

Conclusion

The Haberfeld lineage offers, in miniature, the complete narrative of a Jewish diaspora from Central Europe. At its origin, an administrative and topographical surname — the "oat field" — imposed at the turn of the nineteenth century, bearing no genealogical value of its own. Then, in Oświęcim, the singular incarnation of a family that, from 1804 onward, transformed a small-town distillery into an enterprise of imperial renown, equipped with branches, exports, and a modern brand identity. This economic success was matched by civic distinction and progressive Judaism, making the Haberfeld family major actors in their city. Finally, the catastrophe: the name of Oświęcim become Auschwitz, and the engulfment of a world of which the family was among the most brilliant representatives.

The historian must here hold together two demands: documentary rigor, which establishes the facts — dates, names, the structures of the enterprise — and memorial sensibility, which restores the human weight of a broken trajectory. The sources brought to bear converge sufficiently to ground a solid narrative, while leaving certain areas of shadow, notably regarding the individual fate of family members during the war. The present work therefore makes no claim to exhaustiveness, but to an honest synthesis: that of a name which, from the oat field to the forty-room manor, and then to the Memory of the disappeared, condenses a century and a half of Jewish history in Lesser Poland.